longanisa v2.0
the longanisa project: me & my longanisa


Tuesday, April 20, 2004

Blog Friends
I've been bloghopping and in Van's (dead-but-hopefully-soon-to-be-revived) site, I saw a link going to Leyds' old blog, which in turn has a link to her last blog before she left the world of blogging. I wonder how she is. It's been ages since we last chatted on instant messenger. I hope she's doing well.

I also discovered Joelle's blog while bloghopping. Cool!

On friends, I've two new links on my blog: Emer's Room with a Bangus and Leeds George's D' Fukc. Check 'em out!

11:06 PM

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You know how it is when you get bitten by the Pilosopo bug? Well, I get those sometimes. And the random thought is...

Kung ako ikaw, eh 'di sino ka?

Check out the past longanisa servings in the archives!All  our servings of longanisa don't go to kaning baboy. No way, Jose! We keep them hot and fresh in our famous world-class longanisa archives.

I couldn't have done longanisa v2.0 without these great web services:

I Power Blogger. I really do.

This website is best viewed with a web browser. If you're viewing this site in the wee hours of the morning, when you're sure that everyone else in your house is asleep, then it is best that you go see a doctor immediately. And I mean it. Longanisa is best served with rice, egg and coffee. In my province, you actually pour the coffee on the rice. Surprisingly it tastes good.. Copyright 2006 Jovan Puyo. Yes, the layout is strangely familiar.